Description
Description:
Thuthuvalai Thokku is a traditional herbal delicacy made with fresh Thuthuvalai leaves, known for their incredible health benefits. Blended with tamarind, cold-pressed gingelly oil, and aromatic spices, this thokku offers a rich, tangy flavor with a hint of spice. Perfect for enhancing immunity and respiratory health, it’s a tasty way to consume a medicinal herb.
Ingredients:
Fresh Thuthuvalai Leaves, Tamarind, Cold-Pressed Gingelly Oil, Red Chilies, Rock Salt, Mustard Seeds, Fenugreek Seeds, Asafoetida (Hing), Curry Leaves.
Health Benefits:
✔ Clears cough & cold – Excellent for respiratory health
✔ Relieves throat irritation & asthma symptoms
✔ Anti-inflammatory & antioxidant properties
✔ Boosts immunity naturally
✔ Good for lungs & chest congestion
✔ A delicious way to consume a healing herb
How to Use:
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Mix with hot steamed rice or curd rice
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Pair with chapati, dosa, idli, or bread toast
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Great side dish for travel or quick meals
Storage: Store in a cool, dry place. Refrigerate after opening.






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