Gramiya Noruvai Sambar Podi – Authentic South Indian Spice Blend(250g)

Description

Bring the traditional taste of South India to your kitchen with Gramiya Noruvai Sambar Podi. Crafted from a premium blend of handpicked spices, our sambar powder ensures the authentic flavor and aroma that every South Indian dish deserves. Made from coriander seeds, toor dal, chana dal, red chillies, black pepper, cumin seeds, fenugreek seeds, asafoetida (hing), curry leaves, and turmeric powder, this spice mix is ground to perfection to deliver a rich and earthy taste in every spoonful.

Why Choose Gramiya Noruvai Sambar Podi?
✔ 100% Natural – No artificial preservatives, colors, or additives.
✔ Enhances digestion with the goodness of traditional spices.
✔ Packed with antioxidants and essential nutrients.
✔ Adds authentic flavor to sambar, rasam, and other South Indian curries.
✔ Hygienically processed and packed to maintain freshness and aroma.

How to Use:

1. Cook vegetables with toor dal until soft.

2. Add 1–2 teaspoons of sambar podi to the cooked dal mixture.

3. Add salt, tamarind extract, turmeric powder, and allow it to boil.

4. Temper with mustard seeds, curry leaves, and hing in oil.

5. Serve hot with rice, idli, dosa, or pongal.